Category Archives: Italian

5 Places to Eat in Goa

A holiday had long been overdue after I had been slogging for about two months. Now when you just have to sit and chill, the auto select mode picks Goa as your holiday destination. My plan was simple – “Eat, drink, chill, Repeat.” Yes, the priorities were set well in advance and top of the list was ‘Eat’. My gang and I had picked a favorite spot to eat for each day in Goa. So now for those of you asked “where to eat in Goa” you got your answers in this post + a wonderful foodacation as well!


Warning – This is not a top 5 but 5 spots I would definitely recommend all of you readers to try and visit while you visit Goa!


Thalaassa is a place like no other and falls under the must visit places to eat in Goa. Situated on the top of a hill, it offers one of the best sunset views in Goa!! Thalassa had become a part of every conversation when we were planning for Goa and we could not have left it! Thalassa is an experience!!

This place is run by the lovely Mariketty from Greece who was kind enough to give us company through most part of the meals. She had us glued to both the food her staff prepared as well as her jokes. We ordered many things but my personal favorite was Fried Feta Pastry which turned out to be a surprise. If you are going to Thalasssa visit in the evening just before the sunset. Order the Thalassa Sunset (a refreshing and strong cocktail) and some starters and enjoy the sunset. We ordered the Lamb Kebabs, Roast Lamb and a big Mezze Platter. I would suggest you to end the meal with Chocolate Baklava or their very popular Chocolate Mousse Cake.


5 Places to Eat in Goa: Fried Feta Pastry at Thalassa

P.S. Visit on a Friday evening for Live Music don’t forget to reserve your table in advance.

Small Vagator, Ozran, Near Nine Bar, Vagator, Goa

Morgan’s Place

A hidden find!! Goa is all about it’s quirkiness with its wall arts, colorful Royal Enfields on the road, cool shacks…..Morgan’s Place takes it on the level. This café is based on the theme of Alice in Wonderland and is a delight for all book lovers. The walls, tables, menu and even the bill boxes are all based on the theme of Alice in Wonderland. The creativity gone in the cafe is amazing. I could sit for hours here and play the many games left for the visitors.


5 Places to Eat in Goa: Morgan’s Place

Morgan’s Place has a beautiful sitting area. We enjoyed American and Continental breakfasts with our share of Iced and hot coffee. To have a bit of healthy food we also went for their fresh fruit bowl. Deepak, one of the kind ownerss, told us about their wood fired pizza! I had heard really wow reviews about their pizzas but sadly, we were a little early to have pizza as we went around the time for breakfast. But it is surely on my list for next visit. Morgan’s Place has a great bookshelf too with everything beyond Alice in Wonderland.


5 Places to Eat in Goa: Morgan’s Place

If this name rings a bell in your head, yes there is a Morgan’s Café in Dharamkot, Mcleodganj as well.

No.66, Chogm Road, Sangolda, Penha de França, Goa 

House of Lloyds

First things first! The drive to House of Lloyds might seem to be right out of a Hollywood horror movie but do not worry because this one will definitely have a happy ending with some delicious food waiting for you! House of Lloyds is located in an old Portuguese Villa which also has a chapel in the premises. Very close to Baga and Calangute, this place is a secret…shhhhh…. It is set up with a collection of bikes that belong to Mr. Lloyd himself.  If you are a Martini lover and you like experimenting with your cocktails, order their Tamarind Martini. Simply made with a strong taste and good composition. We tried their stuffed crabs and mango avacado salad. The former was a stylish appetizer while the latter was refreshingly light and thoroughly enjoyable.


5 Places to Eat in Goa: House of Llyods

I would like to dedicate this small paragraph specially to the Fish Curry with Rice. Probably one of the best from my experiences!! A true Goan experience, deliciously flavorful and mildly spicy just to my liking. If you are in House of Llyods, do try it and I would even suggest you to get some packed for the road.

House of Llyods has excellent service and amazing DJ!! Our night would have been incomplete had DJ Sahil not been there. He was belting some lovely numbers throughout, reminding all of us of our college days.

Near candolim church, Pilerne Industrial Estates, Goa

Fisherman’s Wharf

The best meal in South Goa that I had was at Fisherman’s Wharf! A meal comprised of all the special dishes that we associate with Goan Food. We ate Masala Fried Calamari, Sea Devil, Pork Vindaloo, Crab Curry, Prawn Curry and of course the Bebinca (a Goan cake). Fisherman’s Wharf is located on the river Sal on opposite a fisherman’s wharf. It has top notch ambience, location, service and food! It is a very calming experience to just be there and sit alongside still waters and watch the boats bob. This is definitely one of the best places to eat in Goa.

The staff was very kind to recommend us their best preparations and also guide me with my crab curry. My favorite pick was Masala Calamari which does total justice to the word ‘Masala’ prefixed to it. The flavours were a delight! I also loved the crab curry.  Fisherman’s Wharf is open around the year and they have two restaurants in Goa, one in Panjim and second in Cavelossim. We visited the latter.

Mobor Beach, Cavelossim, Goa

Magic Italy

While walking around at Palolem Beach, you will see many restaurants / cafes boasting to serve authentic Italian food. Well, I got you covered on this. Thank me later for making it easier for you because there is only one place which serves the best Italian meal – Magic Italy!! Run by an Italian lady who has been living in India since 20 years, Magic Italy is super authentic Italian pizzeria!! The owner and her daughter actually take care of the kitchen and makes fresh hand rolled pasta and pizza.

We ordered a pizza (with ingredients coming from Italy), ravioli with pesto and a plate of bruschetta! The ravioli was so fresh and authentic! The owner’s daughter, Suriya, understands Hindi and speaks very well herself. She chatted with us a little about the place. She told us that they visit Italy every year and remain closed from about April to September. So please plan accordingly. Also, they only take cash and do not accept cards.

260 Main Road, Palolem Beach Street, Palolem, Canacona, Goa

Hope you enjoyed this post on where to eat in Goa. Remember that not ‘everything that happens in Goa stays in Goa’!!

Best Places to Eat in Gurgaon

The name of the post is pretty self explanatory so without further adieu here’s a curated list of my favorite places to eat in the Millennium city (err….) Gurgaon (to be read as Gurugram as per personal preference).

While a few of these might be obvious choices, I hope you enjoy them nonetheless:

Di Ghent- As the name suggests, the place gets its name from the city Ghent in Belgium and so the entire cafe is themed around Belgian food with hints of Austrian in between. The menu is extensive and one is really spoilt for choice. What I particularly love about this place is how quaint it is. The interiors are thoughtfully done and the whole cafe gives a very European vibe. I have had my fair share of food experiences in Di Ghent and my favorites here include a good old cappuccino with an evergem bagel and livinus waffles. I usually end up ordering a lot of waffles and pancakes whenever I go here because they are so good! The only downside here is a slightly higher model of pricing but it turns out okay if you visit it in a couple of months.

-Roots- Cafe in the Park: Roots is my favorite place in Gurgaon. Yes. Located in the lap of nature away from the hustle bustle of the city, it has a huge green belt hugging it closely. It is a different side of Gurgaon not known to many and one may quite feel closer to nature. You can even feed squirrels who have an eye on your food constantly. It has a roofed as well as an open seating area. I always chose the latter for obvious reasons- I love sitting in the open especially after six in the evening once it is beautifully lit up.

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Fried tikkis with chai= epic combination👌👌😍😍

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At Roots, the lightest of meals give you a break from the usual heavy chicken tikkas, over loaded pizzas and thick creamy chocolate shakes. It is a place where you can sit for long peacefully and have great conversations. My favorites here include traditional Indian food, bun omellete, a wonderful innovation in the form of the Wai Wai Bhel, regular tea, vegetable biryani and poha. The poha is probably my favorite because it is loaded with vegetables and cooked without haldi (turmeric) that makes it look fresher. I have also loved their Willingdon Kejriwal sandwich which is enjoyable with a perfectly made Sunny side up.

Impromptu: There are very few places in Gurgaon that come under the “WOW” category of Gurgaon’s nightlife. Impromptu is one of them. Definitely not your average run in the mill place, Impromptu is a rare find of space. It is chic and tastefully done with subtle lights at the entrance, the cool interiors clubbed with outside sitting makes it a win win!! My favorites here include the quintessential Italian Martini, Soya Kebabs and Crunchy Caprese Pizza. We would definitely recommend these dishes to everyone and to try Impromptu. They even serve buffet.


The Pasta Bowl Company: If you are looking for the best Italian meal in Gurgaon, The Pasta Bowl Company is the winner hands down! It will give you instant Italian Foodgasm with its authentic fresh flavors and seasonal menu. The staff here is very kind and accommodating to your tastes. What I love the most here are several dishes but my most favorite are the truffle oil Bruschetta, tagliatelle and amatriciana pasta. You can add as many vegetables or meat you want as they offer customized pasta options. I also love their panna cotta and cannoncini.

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A toast to the week gone by and a funny life 😀😀

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The Italian Dream

Bellissimo!! One of the few words that I know from the Italian language and one of the first words that came to my mind when I had a lunch at The Pasta Bowl Company. The food and the place are simply beautiful.

If you are looking for the best Italian meal in Gurgaon, The Pasta Bowl Company (TPBC) is the winner hands down! Located in the Cross Point Mall, TPBC also scores additional points because of it’s central location, proximity to the Galleria Market and a comfortably accessible parking.



It had been more than a year since I had been hearing about TPBC, (and all good) but somehow could not visit the place. This time when my friends and I finalised TPBC as the venue for lunch, it was a happy happy day.

On a weekend, as I sat gazing different food pages on social media, I came across this Instagram post on the official handle of The Pasta Bowl Company introducing the late lunch menu ‘Cucina Con Amore’ which means Cooked with Love. So I dialled up my friends number and we decided on the ‘happy day’. The new menu offers a three course meal for late lunchers especially aimed at the corporate sector.

We arrived just around noon. I believe it was such a great choice of time because it made the place look beautiful with the natural light peeping in from every possible opening. The brick wall interiors just give you a sense of calm and you can not ignore the huge clock on one end and small sports cars on the opposite end. TPBC also have an open kitchen which gives you a good view into live cooking. A very special and cute attraction is the fresh grown basil right on the kitchen shelf.



We started with the ‘Primo’ which was Bruschettas and ordered the Pomodoro and the Funghi E Olio Di Tartufo. The latter had pesto sauce and cherry tomatoes. For me anything with authentic pesto is a winner. Additionally, If you also add Truffle Oil to the dishes on my plate, you are not an ordinary winner but you are a champion. Both the Bruschettas gave this place a head start in the championship. TPBC is known for using ingredients imported from Italy. This can be experienced through the Truffle Oil Bruschetta. The chef made sure that the truffle oil is used in right quantity and does not over power your taste buds. We were left wanting for more.



Then came ‘Secondo’, that is the second course, offering a choice of pizza or a pasta. I ordered the Pizza Ortaggi Siciliani and my friends ordered the Fusili Bianca. Both theses dishes took me to Italy for a while…… They were not the usual Italian food that we are used to in India with cheese overload. The pizza had a very different shape and was topped with fresh and colourful vegetables. It was both a visual and a gastronomic treat. The Peperoncino Chilli stood out distinctly both in taste and appearance. Whenever I think of the meal at TPBC, I always think of freshness. It was just the way I experienced as I enjoyed my meal!


Coming back, the Fusili Bianca made me change the way I cook pasta at home. It was very light and mild on flavours. The Parmesan, cream and parsley were added in quantities which allowed me to relish the texture of the pasta as well. The pasta and cheese were very well balanced. The objective of cooking pasta highly rich in cheese has now taken a back seat for me.


The final stages of foodgasm had almost set in as I flipped through the menu to see what is next. Dolce Vita (Life is Beautiful and luxurious) when desserts are on the way……Ah!! The third course named ‘Dolci’ offered a choice of Cannoncini and Panacotta della Stagione. My mouth is watering as I write about the Cannoncini. The texture of the lemon cream was amazing. You could feel the flavour bursting on the palate slowly and in a smooth manner. What surprised me was  the taste of the Brioche because I was not expecting it to have that delicious taste and was extremely soft. The Cannoncini brought out the kid in me as I relished it in a manner I have enjoyed cream rolls during my childhood.


Hold your breath to read about the most delicious dessert I have had in a long time. The Panacotta della Stagione which luckily for me was the Mango Panacotta. With every bite I took I wanted more of it. I wish it was served in a magic plate that would refill every bite of it. The gooey texture, the right temperature and the appropriate amount of sweetness made it very very delectable.


The entire experience of eating here became more interesting when you have Chef Om and his team ready for a chat on everything Italian. We also had a chance to learn a lot of Italian words and one word that comes to my mind after the lunch at TPBC was ‘Grazie’.